Indian Menu sample

                                            

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Gol gappe, dahi bhalla, dhokla bhel Po0ori, papdi chat

BETWEEN THE PILLAR STARTERS

  Andhra chili paneer

Kabuli chane Ki shammi

Aloo tikki 

Chicken 65 tikka

Lucknawi champe

Jheenga pakoda (shrimp tempura)

Carving

Sikandari raan (lamb leg whole)

Punjabi macchi (whole salmon)

INDIAN MARINATED SALADS

Fruit chat

Moong dal salad

Chicken chat

Aloo chat,

Channa chat

Masala poha salad                                                       

Pineapple salad

Kachumer salad, Bondi raita

Curd rice

Cucumber raita,

INTERNATIONAL MARINATED SALADS

Hummus, babaganouj tabbouleh

Mutable, mixed pickles

Thai papaya salad

Thai seafood salad

Greek salad with feta cheese and olive

FRESH GARDEN SALADS

Garden greens, sliced tomatoes

Shredded carrots, sliced cucumbers

Beet root, spring onion, green chili, sliced red onion ring

Variety of dressings and assorted chutney

Assorted bread display

(Fresh home baked rolls- soft and hard rolls)

 

SOUP

Hyderabadi murg shorba

Dal palak shorba

 

INDIAN MAIN COURSES

Nadru matar mushroom

 Lauki ka Kofta

Makai palak

Kadhai Paneer

Bhindi do pyaza

Nalli nihari

Tawa beef madras style

Indian mix grill (chicken lamb kabab)

Butter chicken

Kerala fish curry

Shrimp chettinard

 Lamb toomba biryani (similar to ouzi) will be put on trolley

Vegetable biryani

Dal makhani 

Hakka noodle  

Naan and roti

 

DESSERT

Gulab jamun, Ras malai raqsgulla

Kaju barfi

Malpua

Moong dal halwa

Selection of Indian sweet

Mango, chocolate & strawberry mousse

., tiramisu

Fresh Fruit Salad, rice pudding

Black forest cake

Exotic fresh fruit platter

Vanilla fruit cake

Selection of French pastries

Umm Ali

Selection of international desserts

 

INDIAN MARINATED SALADS

Fruit chat, coleslaw 

Aloochanna chaat

Bhalla papdi chat

Corn salad, dhokla

Kachumer salad,  

Hommous, mixed pickles

Mixed vegetable raita

Achar chutney papad

 

FRESH GARDEN SALADS

Garden greens, sliced tomatoes

Shredded carrots, sliced cucumbers

Beet root, spring onion, green chili, sliced red onion ring

Variety of dressings and assorted chutney

Assorted bread display

(Fresh home baked rolls- soft and hard rolls)

 

SOUP

Dal shorba

  

MAIN COURSES

Kashmiri rajma masala  

Dal panchmel

 Aloo Gobi adraki 

Butter chicken

Bengali fish curry

Black Chana biryani  

Steamed rice

Vegetable Hakka noodle

Naan and roti

 

DESSERT

Moong daal halwa

Jalebi Indian sweet

Mango, chocolate & strawberry mousse

Fresh Fruit Salad, rice pudding

Fresh fruit salad

Vanilla fruit cake

Selection of French pastries

Umm Ali