BBQ night Menus (Mashawi night)

 

                                           

FRESH SALAD BAR

Sliced Cucumbers, Tomatoes sliced ,Freshly Boiled

Diced Beetroots, Fresh Australian Mesclun -Greens 3 Kinds-

Mushrooms, Bean Sprouts, Shredded Carrots

 

DRESSING CONDIMENTS

Sour Cream, Lemon Wedges, Lime Wedges, Capers, Gherkins, Red Radish, Red Onion, Chop Shallots, Cocktail Sauce, Lime Aioli, Horseradish Sauce

Shallot Red Wine Vinegar, Ponzu Dressing Tarragon Mayonnaise, Tabasco

Asian Soy Dressing, Sauce Mignonette

 

ARABIC COLD SALADS,

Tabbouleh, Fatoush Salad, Hummus, Moutabel, Muhammara, Mujadara (Rice and Lentil Salad),

Fried Okra and Green Onion Salad, Cauliflower with Tahini Sauce, Vine Leaves

 

INDIVIDUAL SHOOTERS

Grilled Chicken Pineapple Kebab with A Light Lemon & Lime Mayonnaise.

Grilled Beef Strips with Soy, Wasabi Sauce, Sweet-Chili Prawns in Spring Roll Pastry.

Mozzarella Salad Served on  Stick., Cucumber Cup with Blue Cheese & veal Pancetta

 

SOUP

Turkish Lentil Soup with Mint Soup

 

INTERNATIONAL MAIN COURSE

Penne pasta, cream sauce with Cheese

Home Style Chicken Biryani with Condiments

Roasted Twice Baked Potato with Cheese

Vegetable Salona

Vermicelli Rice

 

ROTTERY MACHINE

Whole slow roasted lamb marinated with anticuchero sauce

 

 

 

 

 

 

LIVE CHICKEN SHAWARMA STATION

With Full Condiments Saj Bread, Garlic Mayonnaise Pickles & Tomatoes

 

LIVE-CRISPLY FRIED FISH

24hrs whole fish with salt, pepper, herbs, breaded with panko, chili mayo,

 

LIVE CHICKEN LIVER –

Arabic style cooked liver with garlic onion or choice of vegetable   pomegranate sauce

 

FROM THE CHARCOAL GRILL

CHICKEN

2 type arabic style shish Tawook ,chicken Kabab,  2 types of tandoori marinate Chicken, Gizzard and assorted chicken satay

LAMB

Oriental marinate Lamb chop ,Lamb Kofta, lamb kabab, in long skewered

BEEF

western style marinates beef steak, beef burger, BBQ beef brisket

FISH

chermoula marinate Salmon fillet, Tuna fillet, baby whole bonito fish, sardine fish , mackerel fish, Fish kabab

SAUSAGE

chicken sausage, beef hot dog, smoked snail sausage, Arabic sausage ( Sujuk )

 

THAI BBQ –  Tapas style  assorted satays skewers ,chefs’ especial sauce and condiments

 

KETO STYLE VEGETARIAN FROM THE GRILLED

Assorted Vegetable Skewer, balsamic marinate mix mushroom, marinated capsicum skewers, Corn on the Cob, Grilled eggplant with pomegranate sauce ,Foil wrapped Sweet potato and chat potato with salt pepper and olive oil

 

CONDIMENTS FOR THE GRILL

Choice of Sauce –Mushroom Pepper, Garlic Rosemary Jus, Lemon Butter Sauce, Spicy Tomato Sauce, BBQ Sauce

 

SWEET END

Sliced fruits platter, Oven baked apple with raisin and nuts

Sweet potato casserole with maple syrup, roasted black sesame

Mini French pastry and shooter, Blueberry Cheesecake, Chocolate brownie, Carrot cake,

Cinnamon pear tart, Pineapple jalousie, Sweet, Potato crisp, Semolina cake with glazed passion fruit

Mango shooter ,Um Ali ,mix berry crumbled